Aspiring hospitality students with innovative ideas about solving the societal and economic problems are always welcome at the Incubation lab available at GATE and further ideas by connecting to the WORLD Innovation Forum.
GATE has had the privilege of welcoming students from 19 different nations who have graduated with flying colors. We pride ourselves in being diverse are always welcoming of students who are willing to adapt to the teachings and learning methodology at GATE.
Since its establishment, GATE has been exposing its students to international events such as the Good France, Sustainable Cuisine by World Famous Master Chefs, NEPSAAS and many more.
With more than 4000 graduates in our network, students from GATE are spread all over the world and this strong network has been a contributing factor for placement opportunities for our current graduates.
In this digital age, GATE has successfully implemented the learning technology which has helped students in self-directive and self-paced learning. Lobster ink & Canvas has been the effective learning modules to enhance the digital learning of the students for which students have to bring their own laptops.
The international paid internship program by GATE has been immensely successful in training the students to become global citizens at the onset of their careers. With international paid internships, our students learn to cope with challenges, understand cultures and its diversity. 96 % students from every batch get the exposure.
In collaboration with FK Norway, GATE offers international student exchange programs which allows students to enhance their horizon of hospitality education and grasp knowledge of the world outside their homes.